On San Valentine’s Day, consider joining us at The Lemon Tree for a very exclusive
6 course dinner inspired by our love for Italy!
By reservation only
Evening Menu
Antipasto
An assortment of olives, Italian meats and cheeses
Served with housemade Heirloom tomato & rosemary focaccia
Insalata
Hydroponic Baby lettuce filled with grilled Nashi pears, Asiago, carmelized walnuts
and drizzled with honey vinaigrette
Pasta
Housemade spinach ravioli filled with Ricotta, fresh herbs and love,
served with tomato velouté
Secondi piatti
Quail
Free-range birds filled with a savory blend of Italian sausage, wild rice, apples and sultanas
finished with Balsamic jus
-or-
Rockfish Livornese
Fresh Rockfish lightly grilled and served with a delicate sauce of Gaitta olives, capers, Marinara and Vermentino accompanied by creamy polenta
Sorbetto
Drizzled with Leonardi aged cherry Balsamic
Dolce
Sweets for your sweet
The best tiramisu you’ve ever had
-or-
Our delicious decadent gluten-free chocolate torte
$85